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Come in and enjoy one of the many freshly prepared and locally sourced dishes.




  • Clam Chowder -or- Soup of the Day 5 / 7

    Cup or Bowl. See Specials Board for soup of the day.

  • House Greens 7

    mixed greens, cherry tomatoes, dried cranberries, cucumber & feta cheese tossed with lemon garlic vinaigrette

  • Classic Caesar 7

    romaine, parmesan cheese, croutons and dressing

    Grilled Shrimp 6  |  Broiled Chicken 4  |  Dungeness Crab 12 |  Broiled Salmon 9

  • Steak & Gorgonzola 15

    seasoned seared steak on mixed greens with blue cheese, red onion, tomato and avocado

  • Savory Wilted Spinach 11

    dried cranberries, tomatoes & parmesan tossed in bacon onion vinaigrette.



We offer a baked sourdough cannon ball bread with herbed butter for 3
House salad or cup of chowder/soup of the day with entree 4

  • Beef Tender Medallions 24

    with green peppercorn sauce, fingerling potatoes and vegetable

  • Grilled Rib Eye Steak 26

    local all natural hand cut beef with braised mushrooms, fingerling potatoes, and seasoned vegetable.

  • Blue Belly Flat Iron Steak 19

    cut topped with bacon, blue cheese butter, mashed potato & seasoned vegetable.

  • Braised Lamb Shank 24

    mashed potato, seasoned vegetable, cranberry red wine reduction lamb jus.

  • Stuffed Chicken Breast 23

    dungeness crab and shrimp stuffed chicken on a bed of pasta with lemon tarragon cream sauce, seasoned vegetable

  • Cioppino 24

    prawns, clams, mussels, and cod stewed in a spicy tomato wine sauce

  • Chicken Puttanesca 18

    sauteed in butter, garlic, olives, artichoke hearts & fire roasted tomato sauce, served on a bed of pasta with spinach and parmesan.

  • Broiled Halibut 24

    broiled and topped with fresh lemon pesto sauce, served with fingerling potatoes & vegetable

  • NW Pacific Salmon 21

    simply seasoned & grilled. Served with pan roasted fingerling potatoes and vegetable

  • Pork Osso Bucco 23

    slow roasted shank with calvadoes & pear reduction, rustic mash potatoes & seasoned vegetable

Bar & Grill Menu

All burgers & sandwiches served on a grilled Telera bun, served with seasoned fries. A greed salad or soup of the day may be substituted for 2


Hand formed all natural beef patty.
Served with mayo or chipotle dressing on the side.
Cheese selection Cheddar, Pepper Jack, Swiss, Blue, Mozzarella or Feta


  • Fish-N-Chips

    ale battered & fried - served with tartar sauce & lemon.

    Salmon 12  |  Cod 14  |  Halibut 21



$3 charge for split plates

Consuming raw or under cooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness


    The Bay View Bistro is open Daily from 4 to 9pm



    Do you have a private party or event? Call ahead to reserve the banquet room or our intimate private dining room.

Today's Chalkboard Specials 

Appetizer Special:

Steamed Mussels ~ $12

Soup of the Day - Cream of Mushroom

Entree Special:

Pesto Pappardelle Pasta, served with your choice of spinach and shiitake mushrooms for $19 or shrimp for $21



Please Inquire About Banquet & Private Dining

Consuming raw or under cooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness


  • Welcome to the Bay View, Florence Oregon's new home for local, fresh and savory dining with a view.

    Come in and taste the all of the delicious new creations our culinary teams has created just for you!



Call +1  541 • 590 • 3000

Call us to reserve the Banquet Room or the Private Dining Room.


The Bay View Restaurant has won the 2015 Trip Advisor Award of Excellence for our consistently great reviews.